Freezing-Point Depression
Also known as antifreeze effect · colligative freezing
Worked example: Kf = 1.86, b = 2 mol/kg → dT = 3.72 K — press Try an example to run it live, then adjust anything.
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Grade 12Grade 12 Chemistry
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Freezing-Point Depression explained
Dissolved particles get in the way of solvent molecules trying to organize into a crystal, so the solution must be cooled below the pure solvent's freezing point before ice can form. The depression ΔTf is proportional to molality through the cryoscopic constant Kf — for water, 1.86 K·kg/mol, more than three times its boiling-side constant. A 2.0 mol/kg ethylene glycol solution freezes at −3.7 °C, and a fully protected automotive antifreeze mix pushes well below −30 °C by the same mechanism.
The effect is everywhere: road salt melts ice because brine freezes lower than pure water (each mole of CaCl₂ delivers three moles of particles), and hand-cranked ice cream relies on a salt–ice bath dropping below −10 °C. In the lab, camphor's giant Kf of about 40 K·kg/mol made the "Rast method" possible — weighing a solute into molten camphor and reading its molar mass off a melting-point depression measured with an ordinary thermometer.
Freezing-Point Depression formula
- = Freezing-point depression (C°)
- = Cryoscopic constant (K·kg/mol)
- = Molality of solution (mol/kg)
Missing one of these? Work it out first, then come back
- Freezing-point depression — Freezing-Point Depression with the van 't Hoff Factor, Boiling-Point Elevation
- Cryoscopic constant — Freezing-Point Depression with the van 't Hoff Factor, Boiling-Point Elevation
- Molality of solution — Boiling-Point Elevation, Freezing-Point Depression with the van 't Hoff Factor